Our extensive menu is filled with traditional dishes from the Bengal region, as well as the more recognisable Indian favourites. Our signature dishes include meals created to the highest standard and using the finest ingredients. From roasted duck breast to simmered tiger prawns, and fresh salmon to the classic chicken tikka, each dish is distinctively different and based on a family recipe.
As all of our dishes are made fresh so our chefs can adjust the spice level to your desired preference, so please tell your server how you like your heat.
Take Your Pick
Our menu includes appetizers, signature & speciality dishes, traditional dishes including biryanis and tandooris, and vegetarian specialities.